Light & Flavourful Soup in 15 Minutes
"This ought to be everyone's comfort favourite! A Soothing and nourishing soup for stay home days." -엄마
What you'll need?
Dashi Pack. 1 Packet (of your choice!)
Water. 600ml
Salt/Soy Sauce. ± ¼ Teaspoon
Vegetable Aromatics:
• Yellow Onion. ¼ Diced
• Daikon Radish. 2 pcs
Assorted Mushrooms. 300g (Shiitake, Enoki)
Assorted Vegetables. 100g (Bok Choy, Cabbage, Spinach)
Seafood/Meat. 100g (i.e. Scallops, Prawns, Slice Mackerel/Grouper, Shabu Slices)
Step 1: Cooking Dashi Pack with vegetable aromatics
• Use 1 Dashi Pack (ft. Daily - Pollack)
• Add 600ml water (1 serving)
• Add ¼ Yellow Onion & 2pcs of Daikon Radish
• Boil for 10 minutes!
" We add vegetable aromatics to round up the earthy & savoury flavours of the broth with their natural sweetness!"
Step 2: Enhance & sweeten the broth with seafood
• Add Salt or Soy Sauce (to taste)
• Add Seafood/Meat.
• Add Assorted Mushrooms.
• Add Assorted Vegetables.
• Boil for 5 mins!
"Adding seafood or meat will further sweeten the broth!"
Step 3: Remove Dashi Pack & Enjoy!
• Remove Dashi Pack
• Enjoy the Flavourful Soup Broth!
TIP: Simmer Dashi Pack with all ingredients for a few more mins for a deeper flavour.
